Effects of sodium butyrate on growth and intestinal cell proliferation of Carassius auratus
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1. College of Animal Science and Technology, Hunan Agricultural University, Changsha 410128, China;2. Department of Biotechnology & Environment Science, Changsha University, Changsha 410003, China;3. Institute of Biology and Nutrition, Changsha Universi

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S965

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    Abstract:

    -week feeding experiment was conducted to evaluate the effects of dietary sodium butyrate on growth performance and expression of intestinal development related genes in added to the basic diets respectively. Each diet was randomly fed to a group of 30 fishes per tank in triplicates. The fish were fed three times daily by hand at a rate of 3% –5% of body weight for seven weeks. The results showed that dietary sodium butyrate significantly affected growth, foregut villus height and crypt depth, and the expression levels of Compared with the control group, the weight gain(WG), special growth rate(SGR), protein efficiency rate(PER), as well as the condition factor(CF) were the highest in fish fed with diet supplemented with % respectively, and it also shows an increase of the apparent digestibility coefficients of dry matter and protein, foregut villus height at 8.36 and 34.22Further, the sodium butyrate apparently up-regulated the <0.05)Overall of the results demonstrated that sodium butyrate may promote the growth of genes’ expression and 2.5 g/kg

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孙浪,刘臻,郝光,周玲,鲁双庆,张建社,肖调义. 丁酸钠对鲫鱼生长和肠细胞增殖的影响[J]. Jounal of Fishery Sciences of China, 2013,[volume_no](4):893-901

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  • Online: July 18,2013
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