湘华鲮仔、稚鱼消化系统发育组织学观察
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李绍明(1977–),男,高级工程师,研究方向为特种水产养殖.E-mail:2956914258@qq.com

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S961

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湖南省科技计划项目(2016NK2177, 2006NK3128); 湖南省中央财政农业技术推广项目(湘财农指[2008] 155 号); 湖南省畜牧水产局养殖业科研项目(XMY200608, XMY200710, XMY200806).


Histological study of the development of the digestive system of Sinilabeo decorus tungting larvae
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    摘要:

    采用连续石蜡切片、苏木精-伊红染色技术, 对湘华鲮[Sinilabeo decorus tungting (Nichols)]出膜后 2~80 d 的仔稚鱼消化系统发生进行研究。结果表明, 2 日龄的仔鱼口、咽腔、肠腔、肛门形成, 但口咽腔未贯通; 肝细胞紧紧围绕着前肠周围, 形成肝细胞索。4 日龄, 消化道上皮细胞开始功能性分化; 肝细胞团增多, 填充于卵黄囊与消化道间, 胞质着色较浅初现肝血窦; 消化道贯通, 仔鱼由内源性营养向混合性营养转变。6 日龄口裂加深, 呈“>” 形, 吻部初具形状, 初现黏液细胞; 咽喉胼胝垫出现角质化, 鳃弓黏膜上皮增厚, 初现黏液细胞和味蕾; 食道肌层变厚, 环形肌为主; 肝细胞间形成大量空泡, 肝细胞变小; 肠表皮出现皱褶和纹状缘, 前肠到后肠皱褶逐渐变短, 杯状细胞增多。9 日龄咽后部的胼胝垫处肌层发达, 胼胝垫对侧的黏膜层开始凹陷形成皱褶; 食管环肌发达, 纵肌不明显; 肠道均分布有杯状细胞, 后肠段最多。10 日龄, 唇部细胞出现角质化趋势, 胼胝垫表面形成梳状突起。13 日龄, 卵黄囊完全消失, 混合性营养转变为外源性营养。37 日龄, 稚鱼肝胰脏、食管组织结构均似成鱼, 发育基本完成。43 日龄, 口咽腔、鳃与肠道组织发育基本完成。本研究将湘华鲮仔稚鱼消化系统的发育分为 3 个阶段, 即卵黄期、混合性营养及外源性营养阶段。研究发现, 湘华鲮消化器官组织结构的发育和变化, 始终是与食性的转变相适应的。湘华鲮其仔稚鱼消化系统组织学研究可为湘华鲮苗种培育中饵料管理提供理论依据, 对提高湘华鲮人工养殖的存活率和生长性能具有重要意义。

    Abstract:

    Sinilabeo decorus tungting is a category of endangered fish that urgently requires resource protection. A histological study of the digestive system of larvae must be required to improve the survival rate of the artificial larvae of S. decorus tungting. In this study, the digestive system of S. decorus tungting from 2 to 80 days post-hatch (DPH) was studied using tissue sectioning technique, HE (hematoxylin-eosin) staining, and histochemical staining. The initial digestive system appeared to have a differentiated buccopharyngeal cavity and intestine at 2 DPH; However, the buccopharyngeal cavity was not opened outward. Further, hepatocytes closely surrounded the foregut and formed the hepatic cord. At 4 DPH, the gastrointestinal epithelial cells began to differentiate functionally, and the hepatocyte mass increased accordingly, filling between the yolk sac and digestive tract with light cytoplasmic staining and hepatic sinusoids initially. The digestive tract was connected, and the larvae were found to have entered the endo-exotrophic period. At 6 DPH, the cleft of the mouth deepened, assuming the shape of “>,” and the snout was gradually shaped with mucus cells. The callose pad of the throat was keratinized, and the mucosal epithelium of the branchial arch was thickened. Mucus cells and taste buds were initially observed. The muscular layer of the esophagus was found to become thicker, with circular muscles as the major type. Several vacuoles were formed between hepatocytes, which became smaller. There were folds and striated margins on the intestinal epidermis. Further, the folds from the foregut to the hindgut became shorter as the goblet cells increased. At 9 DPH, the muscular layer of the posterior pharyngeal callose pad was identified, and the mucosal layer on the opposite side of the callose pad began to sag and form folds. The esophageal circular muscle developed; however, the longitudinal muscle did not manifest. Goblet cells were distributed in the intestine and the posterior segment to a greater extent. At 10 DPH, the lip cells displayed a keratinization trend, and the comb processes were formed on the surface of the callose pad. At 13 DPH, the yolk sac was completely absorbed, and the endo-exotrophic period transitioned to the exogenous nutrition period. At 43 DPH, the structures of the oropharyngeal cavity, gill, and intestine aligned with those of adult fish and gradually developed and improved as the fish grew. Herein, the development process for the digestive system of larvae and juveniles was further divided into three stages: endogenous nutrition period, endo-exotrophic period, and exogenous nutrition period. The change in feeding habits was found to be relative, and the digestive function was found to improve accordingly.

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李绍明,田璐,肖俊红,梁志强,吴含含,向兴,张在权,李传武.湘华鲮仔、稚鱼消化系统发育组织学观察[J].中国水产科学,2022,29(7):1033-1043
LI Shaoming, TIAN Lu, XIAO Junhong, LIANG Zhiqiang, WU Hanhan, XIANG Xing, ZHANG Zaiquan, LI Chuanwu. Histological study of the development of the digestive system of Sinilabeo decorus tungting larvae[J]. Journal of Fishery Sciences of China,2022,29(7):1033-1043

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  • 在线发布日期: 2022-08-01
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