温度、盐度和 pH 对鲻幼鱼耗氧率、排氨率以及窒息点的影响 
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1. 中国水产科学研究院 南海水产研究所, 农业部南海渔业资源开发利用重点实验室, 广东 广州 510300; 2. 上海海洋大学 水产与生命学院 上海 201306; 3. 广东省饶平石鲈科鱼类良种场 广东 饶平 515723

作者简介:

李加儿(1954-), 男, 研究员. 从事水产养殖基础生物学和繁育技术研究. E-mail: lje001@126.com

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S965, Q954.6

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广东省科技计划项目(2007B020708005, 2012A020602016); 广东省海洋渔业科技推广专项项目(A201101D02, A201200E02).


Influence of temperature, salinity, and pH on oxygen consumption rate, ammonia excretion rate, and suffocation point in juvenile Mugil cephalus 
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1. Key Laboratory for Exploitation & Utilization of Marine Fisheries Resource in South China Sea, Ministry of Agric- ulture; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou 510300, China; 2. College of Fisheri

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    摘要:

    采用封闭流水式实验方法, 研究了不同温度(12、16、20、24、28、32℃)、盐度(5、10、15、20、25、30) 和 pH(7.2、7.7、8.2、8.7、9.2、9.7)对体质量(0.21±0.03) g 的鲻(Mugil cephalus)幼鱼耗氧率和排氨率的影响。结果 表明, 温度(X)对鲻幼鱼耗氧率(YO)和排氨率(YN)的影响显著, 其两两间的相关关系可分别用一元二次方程 YO = 0.0256X2+0.2191X0.1054(P<0.05)和 YN = 0.0054X2+0.0441X0.0082(P<0.01)表示。随着温度的升高, 鲻的耗氧率 和排氨率呈现相同的变化趋势, 均为先升高后降低, 在 24℃时, 耗氧率和排氨率都达到最大值。经单因素方差分析 得出盐度对鲻幼鱼耗氧率的影响极显著(P<0.01), 当盐度在5~30时, 随着盐度的升高, 耗氧率先下降再升高, 然后 再下降; 排氨率则先升高后降低。经方差检验, 盐度对鲻幼鱼排氨率的影响差异极显著, 两者之间的相关关系式为 YN=0.0013X2+0.0027X+0.047(P<0.01)。pH 对鲻幼鱼耗氧率的影响差异极显著, 随着 pH 的升高, 耗氧率呈先升高 后下降的趋势, 两者之间的关系可用一元二次方程 YO=0.02583X2+0.198X+0.0775(P<0.01)表示; pH 对鲻排氨率的 影响差异极显著, 两者之间的相关关系式为 YN=0.0032X2+0.0217X+0.003(P<0.01)。温度和 pH 对鲻幼鱼窒息点的 影响极显著(P<0.01), 盐度对鲻幼鱼窒息点的影响显著(P<0.05), 但对鲻的窒息时间没有显著影响(P>0.05)。

    Abstract:

    We evaluated the effects of water temperature (12, 16, 20, 24, 28, and 32℃), salinity (5, 10, 15, 20, 25, and 30 ppt) and pH (7.2, 7.7, 8.2, 8.7, 9.2 and 9.7) on oxygen consumption and ammonia excretion in artificially propagated Mugil cephalus juveniles (0.21±0.03 g). The seawater temperature, salinity, and pH were maintained at (19±1)℃, 30, and 7.7, respectively, during the acclimation period. Dissolved oxygen was measured by Winkler`s iodometric method and ammonia was measured using the hypobromite oxidation method. Water temperature had a significant effect on both oxygen consumption rate YO and ammonia excretion rate (YN) and the co-relationship was expressed by the quadratic equations YO=0.0256X2+0.2191X0.1054 (P<0.05) and YN=0.0054X2+0.0441X0.0082(P<0.01), respe- ctively. The oxygen consumption rate and ammonia excretion rate of M. cephalus juveniles increased as water temperature increased and was highest at 24℃, after which the rates decreased. A one-factor analysis of variance revealed that salinity had a significant effect on the oxygen consumption rate (P<0.01). When the salinity was within the range 5–30, the oxygen consumption rate decreased, increased, then decreased again as salinity increased. Conversely, the ammonia excretion rate first increased, then decreased, and was expressed as Y=0.0013X2+ 0.0027X+0.047 (P<0.01). A one-factor analysis of variance revealed that pH also had a significant effect on both oxygen consumption rate and ammonia excretion rate. The oxygen consumption rate and ammonia excretion rate first increased, then decreased as pH increased. The co-relationship was expressed by the quadratic equations Y=0.02583X2+0.198X+0.0775 (P<0.01) and Y=0.02583X2+0.198X+0.0775 (P<0.01), respectively. Water temperature and pH had significant effects on the suffocation point (P<0.01). The salinity also had a significant effect on the suffocation point (P<0.05), but not on the time to suffocation (P>0.05). Our results provide insight into the bioenergetics of M. cephalus juveniles, and provide useful technical parameters for seedling rearing and live transportation.

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李加儿,曹守花,区又君,刘汝建,张建生,吴水清.温度、盐度和 pH 对鲻幼鱼耗氧率、排氨率以及窒息点的影响 [J].中国水产科学,2014,21(5):954-962
LI Jia’er, CAO Shouhua, OU Youjun, LIU Rujian, ZHANG Jiansheng, WU Shuiqing. Influence of temperature, salinity, and pH on oxygen consumption rate, ammonia excretion rate, and suffocation point in juvenile Mugil cephalus [J]. Journal of Fishery Sciences of China,2014,21(5):954-962

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  • 在线发布日期: 2015-08-04
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