莱州湾中国明对虾增殖放流策略研究
DOI:
CSTR:
作者:
作者单位:

农业部海洋渔业资源可持续利用重点开放实验室, 山东省渔业资源与生态环境重点实验室, 中国水产科学研究院 黄海水产研究所, 山东 青岛 266071

作者简介:

张波(1971–), 女, 博士, 主要从事鱼类摄食生态及食物网结构的研究. E-mail: zhangbo@ysfri.ac.cn

通讯作者:

中图分类号:

S931

基金项目:

科技部国家重点基础研究发展计划项目(2011CB409805, 2015CB453303); 山东省泰山学者工程专项.


Enhancement and release of Chinese shrimp in Laizhou Bay
Author:
Affiliation:

Key Laboratory for Sustainable Utilization of Marine Fishery Resources, Ministry of Agriculture; Key Laboratory for Fishery Resources and the Eco-environment, Shandong Province; Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences,

Fund Project:

  • 摘要
  • |
  • 图/表
  • |
  • 访问统计
  • |
  • 参考文献
  • |
  • 相似文献
  • |
  • 引证文献
  • |
  • 资源附件
  • |
  • 文章评论
    摘要:

    为了解增殖放流中国明对虾(Fenneropenaeus chinensis)生长、分布、摄食和食物竞争等状况, 2011 年 5 月至 2012 年 4 月在莱州湾进行了 9 次底拖网调查, 其中仅 4 个航次的调查捕获了中国明对虾。体重瞬时增长系数的计 算结果表明, 7 月份是莱州湾放流中国明对虾的快速生长期, 7 月底至 8 月初达到生长拐点, 以后生长减慢。其活动 和分布规律表明, 中国明对虾放流后经过一段时间的生长和适应后才开始溯河, 8 月初移出河道向深水扩展, 集中 分布在莱州湾西部, 8 月中旬主要集中在莱州湾的西部和湾口, 9 月初至 10 月中旬主要分布在莱州湾湾口和湾外。 中国明对虾成虾的摄食范围较广, 是偏重摄食底栖动物饵料的杂食性种类, 摄食生态位宽度与三疣梭子蟹接近; 与 三疣梭子蟹(Portunus trituberculatus)及莱州湾渔业资源群落中的8种重要种类都存在中等程度或严重的食物竞争, 食 物竞争主要源自对双壳类饵料的竞食。本研究为探讨中国明对虾增殖放流的适应性管理策略提供了科学依据。

    Abstract:

    Ensuring a sustainable output from the Chinese coastal sea ecosystem is important to keep up with national demand. Enhancement and release of marine resources has become more and more important because of the continual decline in marine fishery resources. Studying the growth, distribution, feeding habits, and feeding competition of re- leased Chinese shrimp, Fenneropenaeus chinensis, provides a scientific basis for discussing the adaptability of an en- hance and release management strategy for Laizhou Bay. Nine bottom-trawl surveys were conducted in Laizhou Bay from May 2011 to April 2012, including March 21–27, April 19–23, May 6–11, June 9–12, July 8–12, August 1–5, September 6–11, October 19–23, and November 25–27. Chinese shrimp were caught only in four surveys conducted on July 8–12, August 1–5, September 6–11, and October 19–23. This result suggests that Chinese shrimp in Laizhou Bay mainly came from the enhance and release program. The instantaneous growth coefficient [(G = 100 × (lnW2 − lnW1)/t)] of the released Chinese shrimp showed that the shrimp grew fastest in July, and then the growth rate came to an inflec- tion point at the end of July or early August. Growth slowed thereafter. The distribution pattern indicated that the re- leased Chinese shrimp underwent an anadromous migration after a period of growth and adaptation, migrated from the river, and moved to deep water in early August. The released Chinese shrimp were concentrated in west Laizhou Bay in early August and in the bay mouth and west Laizhou Bay in mid-August, and mainly distributed in the bay mouth and outside of the bay in early September and mid-October. Ninety stomach samples were collected during the August 1–5 survey and were analyzed. The adult Chinese shrimp were omnivorous with a wide feeding range but were biased to- ward feeding on benthic prey. The feeding rate was 78.89%, and the feeding niche breadth was close to that of blue crab, Portunus trituberculatus. The dietary overlap index showed moderate or severe feeding competition between Chinese shrimp, blue crab, and eight other important fishery resource species in the Laizhou Bay community, including Clu- panodon punctatus, Oratosquilla oratoria, Synechogobius hasta, Chaeturichthys stigmatias, Charybdis japonica, Pa- laemon gravieri, Cynoglossus joyneri, and Callionymus beniteguri. Feeding competition was mainly associated with bivalve prey. According to growth, distribution, feeding habits, and feeding competition of the released Chinese shrimp, a preliminary discussion about adapting an enhance and release management strategy was conducted. Fishing for re- leased Chinese shrimp in Laizhou Bay began on August 20. However, the instantaneous growth coefficient of the shrimp at that time was about 1.7, and they showed a particular growth potential. Thus, fishing was appropriately post- poned to obtain higher yields later. The western part of Laizhou Bay remains the best location to release Chinese shrimp compared with the southern and eastern parts of the bay, but further study is required to understand the predators of re- leased shrimp larva. The current number of Chinese shrimp released into the bay appears reasonable based on the re- sults of prey resources and feeding competition analyses.

    参考文献
    相似文献
    引证文献
引用本文

张波,金显仕,吴强,谢周全.莱州湾中国明对虾增殖放流策略研究[J].中国水产科学,2015,22(3):361-370
ZHANG Bo, JIN Xianshi, WU Qiang, XIE Zhouquan. Enhancement and release of Chinese shrimp in Laizhou Bay[J]. Journal of Fishery Sciences of China,2015,22(3):361-370

复制
相关视频

分享
文章指标
  • 点击次数:
  • 下载次数:
  • HTML阅读次数:
  • 引用次数:
历史
  • 收稿日期:
  • 最后修改日期:
  • 录用日期:
  • 在线发布日期: 2015-05-13
  • 出版日期:
文章二维码