合浦珠母贝不同生长阶段的基因型与环境互作效应
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1. 农业部南海渔业资源开发与利用重点实验室, 南海生物资源开发与利用协同创新中心, 中国水产科学研究院 南海水产研究所, 广东 广州 510300; 2. 上海海洋大学 水产与生命学院, 上海 201406

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作者简介: 吴曼(1989−), 女, 硕士研究生, 从事海水珍珠贝遗传育种. E-mail: 110269012345abc@163.com. 通信作者: 喻达辉, 博士, 博士生导师, 研究员. E-mail: pearlydh@163.com

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S917

基金项目:

现代农业产业技术体系建设专项项目(CARS–48); 广东省海洋渔业科技推广专项项目(A201201A03, A201201A02,A201201A07, A201301A08, A201301A02, B201300B08); 中央级公益性科研院所基本科研业务费专项项目(2013YD02,2013YD04).


Genotype-by-environment interactions at different growth stages ofthe pearl oyster, Pinctada fucata
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1. Key Laboratory of South China Sea Fishery Resources Exploitation & Utilization, Ministry of Agriculture; South China Sea Resource Exploitation and Pcotection Collaborative Innovation Center(SCS-REPIC); South China Sea Fisheries Research Institute, Chin

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    摘要:

    , 1 于海南陵水黎安、广东湛江覃斗和广西防城白龙年。采用方差和加性主效应乘积交互作用(additive main effects and multiplicative interaction, AMMI)个性状的基因型与环境互作效应进行分析。结果显示(其中海南黎安的生长较快家系间家系的壳长、壳高、壳宽生长速度最快家系体重生长速度最快。整个试验阶段总体上72.47%~88.55%, 3.32%~4.04%32.45%~68.10%, ×家系与黎安存在一定的互作,

    Abstract:

    , germplasm, it is urgent for the pearl industry toselect varieties with optimal traits. Analysis of genotype and environment interactions is important for verifyingand promoting elite varieties, for selecting breeding varieties suited to specific environments, and for determiningbreeding objectives. In this study, we selected three typical families (F, and F) with fast, median, and slowgrowth that were cultured in Li’an (Lingshui, Hainan), Tandou (Zhanjiang, Guangdong), and Bailong (Fangcheng,Guangxi) for 1 year. Eight hundred individuals per family were cultured in each location. The three familie lineswere started in January, 2012. Multiple analysis of variance (ANOVA) and additive main effects and multiplicativeinteractions (AMMI) were used to analyze the effects of genotype-by-environment (G×E) interaction on differentgrowth stages. Results showed that the growth rate of different generation had the fastest growth rate with regard to total weight, whereasF2 had the fastest growth rate with regard to shell length, shell height, and shell width. Intotal, the proportions of genotypic(G), environmental(E), and G×E interaction variances were 72.47%–88.55%,9%–24.13%, and 3.32%–4.04% for the four traits, respectively. In different growth stages, genotypic variance reducedfrom 92.32%–98.66% to 32.45%–68.10%. Instead, environmental variance increased from 0.11%–1.27% to24.41%–62.26%, and G×E variance increased from 0.79%–3.9% to 3.84%–7.51%. Analysis of AMMI biplots offour traits showed that F2 was the most stablefamily. Above all, the effect of G×E interaction was small. Family greatly contributed to phenotypic variation. Ourobservations provide support for selective breeding of this animal.

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吴曼,刘宝锁,黄桂菊,陈明强,范嗣刚,喻达辉.合浦珠母贝不同生长阶段的基因型与环境互作效应[J].中国水产科学,2015,22(5):916-924
WU Man, LIU Baosuo, HUANG Guiju, CHEN Mingqiang, FAN Sigang, YU Dahui. Genotype-by-environment interactions at different growth stages ofthe pearl oyster, Pinctada fucata[J]. Journal of Fishery Sciences of China,2015,22(5):916-924

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  • 在线发布日期: 2015-09-15
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